Produttori del Barbaresco

Produttori del Barbaresco

Known as the “Queen of Wines,” Barbaresco as we know it came into being more or less synchronically with Produttori del Barbaresco. A wine... collective of around 55 members, Produttori del Barbaresco began at the end of the nineteenth century with about nine vine-growers, and this group shaped Barbaresco’s identity as we know it today. The Produttori disbanded in the 1930s because of war and Italy’s fascism, but it reformed in 1958, and today this collective, which covers more than 250 acres, is arguably the finest wine collective in the world. The Produttori is dedicated to growing Nebbiolo, and in every vintage, it produces a blended Barbaresco as well as a Langhe Nebbiolo — in very fine years, the group also crafts up to nine cru Barbaresco Riserva bottlings. Consistent high quality, traditional methods, and true telegraphing of terroir work together to distinguish Produttori del Barbaresco’s wines, and Barbaresco lovers, critics, and connoisseurs can’t get enough of this collective’s remarkable, authentic wines.