Showing 1–96 of 964 results

Tenuta Marino Di Monterado

Tenuta Marino Speranza IGT Marche Rosato 2019 750ml

A DVNO WINE Exclusive: The 2019 Tenuta Marino IGT Marche Rosato ‘Speranza’ was my first wine from this estate. Made from 75% Sangiovese and 25% Montepulciano, the former boasting an average vine... age of 20 years – about the same vine age for most well-known Tuscan wines – this bottling is one of the very best Rosé wines I have had in my career (13 years in the industry). A gorgeous, deep pink color, the clean and fresh demeanor of this 2019 bursts with delicate strawberries and raspberries in the nose. At the first sip, a smooth liquid with brilliant mouthwatering acidity glides over your palate and is utterly refreshing! The mesmerizing bouquet, elegant structure, and food pairing capability is the ideal marriage of Provence and Italian styled Rosé. The perfect Rosé? I think so, but you’ll have to find out for yourself!
$12.99In Stock
Tenuta Marino Di Monterado

Tenuta Marino Speranza IGT Marche Rosato 2018 750ml

A DVNO WINE Exclusive: The 2018 Tenuta Marino IGT Marche Rosato ‘Speranza’ was was the first wine produced by the Marinos after taking over the estate. Made from 100% Sangiovese boasting an... average vine age of 20 years – about the same vine age for most well-known Tuscan wines – this bottling is one of the very best Rosé wines we've had. A beautiful, deep pink color, the clean and fresh demeanor of this 2018 bursts with berries in the nose. At the first sip, a smooth liquid with brilliant mouthwatering acidity glides over your palate and is utterly refreshing! The mesmerizing bouquet, elegant structure, and food pairing capability is the ideal marriage of Provence and Italian styled Rosé.
$12.99In Stock
Cantina del Taburno

Cantina del Taburno Falanghina del Sannio Taburno 2019 750ml

AVG90

About Cantina del Taburno

Cantina del Taburno is located in Campania, on the slopes of Monte Taburno which overlooks the town of Benevento just 15 miles away. This area is all... about the wonderful indigenous grapes of Campania like Falanghina, Fiano, Aglianico and Piedirosso. The rich soils, the incredibly balanced weather this region enjoys regularly and, of course, the particular microclimate the slopes and nearby mountains create make for some incredibly delicious wines. The winery at Cantina del Taburno was founded in 1972, but the vineyards had long been a part of what was called the “Consorzio Agrario di Benevento” (Agrarian Consortium of Benevento) which was established in 1901. At the time, these Consortiums were vital for the survival of Italian grape growers as the most of them were too poor to grow grapes, make and bottle wine AND do sales. It was a group effort that was common in all of Italy and ensured all could benefit. While most producers in northern and central Italy managed to become independent quickly, the south has been making their mark only now in the last 15-20 years and they are coming up strong. Today the estate boasts 600 hectares of land and covers all corners of the Sannio wine making region around Benevento.
$13.95In Stock
Cantina del Taburno

Cantina del Taburno Aglianico del Taburno Fidelis 2017 750ml

Aglianico del Tabruno Fidelis 2017 The 2017 Aglianico Fidelis took me by surprise. I usually only like dry, tannic Aglianicos from Mastroberardino, for example, but I had this bottle before my... tasting on Wed. We opened it the night before with some pizza and the two of us drank the whole bottle without even realizing it. The secret of this wine? There a 10% blend of Sangiovese and Merlot that helps keep the racy and super structured Aglianico grape in check; I was floored. This simple wine drank seamlessly, was balanced, was fruit forward enough to caress the palate but not overly so. The supple, opulent quality is met with elevated acidity thanks to the vineyard altitudes ranging from 650ft to 2000ft. At $18 per bottle you get all this?? Yes please.
$13.95In Stock
Marchesi Antinori Haras de Pirque

Marchesi Antinori Vina Haras de Pirque Hussonet Cabernet Sauvignon Gran Reserva 2019 750ml

Marchesi Antinori Viña Haras de Pirque Hussonet Gran Reserva 2019

In 2019, the Hussonet is a mono-varietal Cab Sauv, and this Hussonet vintage welds richness with animal... energy in an appealing, go-for-the-gusto profile. Ripe, juicy blackcurrants and berries meld with peppery spices, fresh mint, baking spices, dark chocolate, and earth in this powerful red. Dusty tannins and electric energy power the finish of this Cab Sauv that cries out for a grilled steak hot from the barbecue.
$14.45In Stock
Marchesi Antinori

Marchesi Antinori Villa Antinori Toscana IGT 2019 750ml

AVG90

About Marchesi Antinori Villa Antinori

While most of the Antinori family’s estates are firmly anchored in a specific wine region or subregion, its Villa Antinori project... represents an idea: the family’s deep roots in Toscana, as interpreted by patriarch Niccolò Antinori. In 1928, Niccolò wanted to make a red wine that symbolized his connection to Toscana, and Villa Antinori was born; a white followed four years later. Today, the Antinori family draws from its various estates in Chianti Classico — including its Tignanello, Solaia, Badia a Passignano, and Monteloro holdings — to make just four Villa Antinori bottlings: the estate’s captivating Rosso IGT and its delightful Bianco IGT, as well as a superb Chianti Classico and a Pinot Bianco. The labels of these Villa Antinori bottles depict Villa del Cigliano, the family’s sixteenth-century home situated in San Casciano in the gently rolling hills north of Florence. More than a home, Villa del Cigliano embodies the Antinori family’s ancient connection to winemaking because it’s the place where the family took its first steps into crafting the wines that have made the Antinori family the global force it is today.
$14.99In Stock
Maculan

Maculan Brentino Veneto IGT 2016 750ml

Maculan Brentino Veneto IGT 2016 A Bordeaux-inspired blend of Merlot and Cabernet Sauvignon (usually 55% and 45% respectively) harvested manually from estate vineyards and fermented in... temp-controlled stain-less steel with regular punch-downs. An über-classic Bordeaux blend, elegant and juicy at the same time, and offering aromas of ripe berry and cherry, followed by notes of fresh spices and light toast. Finishes dry, with balanced acidity and firm tannins. Perfect for pastas with wild boar ragout, or roasted game.
$15.99In Stock
Bosco Del Merlo

Bosco del Merlo Prosecco Brut Rose’ Millesimato DOC NV 750ml

Bright pink and demanding attention, this Prosecco DOC Brut Rose’ is a blend of Glera again, but this time, like a dark twin, boasts 15% Pinot Nero from a low density vineyard to increase intensity... of color and aroma. This wine is an explosion of blue and red fruits layered with violets and roses. Anyone who seldom drinks Rose bubbles will be impressed! As an added bonus, Bosco del Marlo is all about sustainability and taking care of the land and its inhabitants, so the company donates part of their profits to support the fight against breast cancer and those who suffer from this condition.
$17.99In Stock
Bosco Del Merlo

Bosco del Merlo Prosecco Brut Millesimato DOC NV 750ml

This Prosecco Millesimato DOC is a blend of mostly Glera with a touch of Pinot Grigio which are harvested early in the day in order preserve its aromatic characteristics. A lovely golden,... scintillating color with gorgeous fine bubbles in the glass, the Millesimato brings succulent apples and pears to your palate. This wine’s fresh acidity and its superior balance makes it one of the very best Prosecco’s we have ever tasted. What a little super star!
$17.99In Stock
Agricola Punica

Agricola Punica Samas IGT 2018 750ml

AVG90

About Agricola Punica

Giacomo Tachis is almost single-handedly responsible for not only the creation of Super Tuscan styled wines, but for helping the region create the market... around it. He has consulted on hundreds of similar projects from the 1970s until his death in February of 2016. In the 1980s Giacomo had many projects already underway in Tuscany and his eye went to the island of Sardinia as the next place to explore for great winemaking. This region was already a place where great wines were being made and he wanted to dive right in. During one of his visits to southwestern Sardegna – in a region called Sulcis – Giacomo found the right place to execute his plan of great Sardinian winemaking. In collaboration with an existing winery called Cantina di Santadi, Giacomo Tachis started to play around with the native Carignano grape and began making local wines to better understand their nature. He saw huge potential in blending the Carignano grape with other varietals like Cabernet Sauvignon which he would soon start doing. It took a few decades, but finally Tachis was able to join the Tuscan style with that of Sardinia and in 2002 the famous Sassicaia family invested in Agricola Punica.
$19.79In Stock
Pasquale Pelissero

Pasquale Pelissero Langhe Nebbiolo Pasqualin 2020 750ml

AVG90

About Pasquale Pelissero

Founded in 1921 by brothers Giuseppe and Giovanni Pelissero, the tiny family-owned-and-operated Pasquale Pelissero estate entered its modern era in... the 1970s when its namesake, Pasquale, began bottling his estate-grown wines. Pasquale, or Papa, was a pioneer in Barbaresco because, at that time, few other estates were bottling their own Barbaresco. Pasquale’s daughter, Ornella, started working in the vineyards when she was just 15, and she assumed control of Pasquale Pelissero in 2007 when her father suddenly passed away. Just under 20 acres in the hills around Neive, Pasquale Pelissero grows sustainably and adheres to tradition — indeed, Ornella’s only concession to modern technology is a temperature-controlled fermentation tank. Ornella and her son, Simone, do everything at Pasquale Pelissero, from maintaining the vines to vinifying their wines in their cellar that sits near the top of the Bricco San Giuliano hill. Pasquale Pelissero crafts fewer than 4,000 cases of its tradition, terroir-driven wine a year.
$20.00In Stock
Primosic

Primosic Collio Pinot Grigio 2018 750ml

Primosic Collio Pinot Grigio Hailing from Collio, the famous Italian white region of northern Italy, Primosic has been producing mostly white wines since the late 1960s. Primosic himself was one of... the founders of the Collio DOC in 1967 and he, like Gravner and Radikon, has been one of the pioneers in making incredible wines from this region become a worldly affair. Their Pinot Grigio has a bright minerality thanks to the calcareous and sandy soils of the vineryards and a fresh, clean finish you want in a house-styled white in the price point. You’ll love this!
$20.69In Stock
Tenuta di Castellaro

Tenuta di Castellaro Ypsilon Terre Siciliane IGT 2017 750ml

Tenuta di Castellaro Ypsilon Terre Siciliane IGT 2017 A blend of 60% Corinto Nero, 20% Alicante and 20% Nero d'Avola that’s grown on Salina, an island off the coast of Sicily, Ypsilon is a terrific... red wine for warm weather (but it’s also great when the weather is chilly). Layers of crunchy cranberries and succulent strawberries cavort on a foundation of warm earth, new leather, wildflowers, wild herbs, and Mediterranean scrub. Lively yet complex, this mineral-laden fresh red is an unexpected delight.
$22.49In Stock
Marchesi Antinori Le Mortelle

Marchesi Antinori Le Mortelle Vivia Bianco Maremma Toscana 2020 750ml

AVG90

About Le Mortelle

Located on the Maremma Coast near the family's Guado al Tasso estate in Bolgheri, Le Mortelle was once part of a larger estate called La Badiola, created in... the nineteenth century when the Duchy drained the marshy areas around Grosseto. The Antinori family purchased Le Mortelle in 1999, and the estate’s name, which comes from the region’s plentiful wild myrrh, signals the family’s green commitment. Le Mortelle isn’t merely certified organic — it also sports a state-of-the-art cellar facility constructed with natural materials and erected under the earth. Built into the side of a hill, Le Mortelle’s cantina is barely visible, but its three-story structure allows for gravity to move the wine from pressing to fermentation to aging barrels, which reduces energy and treats the wine with tender loving care. Le Mortelle occupies almost 670 acres, with 420 acres under vine, and it boasts a variety of soils that range from sandy and loamy with clay and silica to rocky, pebbly, and mineral-rich. While Le Mortelle’s range of wines is small, the impact is great, and it’s only a matter of time before this Antinori estate achieves the renown it deserves.
$22.99In Stock
Marchesi Antinori Le Mortelle

Marchesi Antinori Le Mortelle Vivia Bianco Maremma Toscana 2021 750ml

AVG90

About Marchesi Antinori Le Mortelle

Located on the Maremma Coast near the family's Guado al Tasso estate in Bolgheri, Le Mortelle was once part of a larger estate called La... Badiola, created in the nineteenth century when the Duchy drained the marshy areas around Grosseto. The Antinori family purchased Le Mortelle in 1999, and the estate’s name, which comes from the region’s plentiful wild myrrh, signals the family’s green commitment. Le Mortelle isn’t merely certified organic — it also sports a state-of-the-art cellar facility constructed with natural materials and erected under the earth. Built into the side of a hill, Le Mortelle’s cantina is barely visible, but its three-story structure allows for gravity to move the wine from pressing to fermentation to aging barrels, which reduces energy and treats the wine with tender loving care. Helmed by Renzo Cotarella, the Le Mortelle team crafts a range of five fine wines using both international grape varietals like Cabernets Sauvignon and Franc, Carménère, and Voignier, as well as Vermentino and Ansonica. While Le Mortelle’s range of wines is small, the impact is great, and it’s only a matter of time before this Antinori estate achieves the renown it deserves.
$22.99In Stock
Luigi Maffini

Luigi Maffini Aglianico Kleos Rosso Paestum IGT 2017 750ml

Luigi Maffini Kleos Rosso Paestum IGT 2017

This glorious mono-varietal Aglianico has it all: a flawless pedigree, a bewitching bouquet, drink-me-now accessibility, and the... stuffing to age for years. Fistfuls of succulent black and red fruits blend with peppery spices, fragrant flower petals, crushed stones, and cedar, while the palate studs the tongue with fine-grained tannins and fills the mouth with plush texture. No doubt, this wine is an absolute knockout!
$23.99In Stock
Marchesi Antinori Tormaresca

Marchesi Antinori Tormaresca Furia di Calafuria Rosato Salento IGT 2022 750ml

Marchesi Antinori Tormaresca

Winemakers for more than 600 years, the Antinori family has owned Tormaresca, its Puglian estate, since 1998. Tormaresca boasts three sites:... Tenuta Bocca di Lupo in Castel del Monte in Murgia, Tenuta Carrabo in Manduria, and Masseria Maime in Salento, the first inland and the latter two closer to the Adriatic Sea. Growing both indigenous and international grapes, Tormaresca draws from these two locations to create wines that offer a finessed style that bridges traditional Italian and international wine profiles. As with most of Antinori's estates, Tormaresca rests in the capable hands of CEO, enologist, and winemaker Renzo Cotarella, who works to craft wines that transmit the region's unusual volcanic terroir. Bocca di Lupo, the flagship Aglianico wine from Tormaresca’s Murgia site, may be the most famous of the estate’s releases, but Tormaresca makes a range of wines, and each represents a different facet of Puglia, one of Italy’s great undiscovered gems.
$25.00Pre-Arrival
Marchesi Antinori Tormaresca

Tormaresca Pietrabianca Chardonnay Castel del Monte IGT 2020 750ml

AVG90

About Marchesi Antinori Tormaresca

Winemakers for more than 600 years, the Antinori family has owned Tormaresca, its Puglian estate, since 1998. Tormaresca boasts three sites:... Tenuta Bocca di Lupo in Castel del Monte in Murgia, Tenuta Carrabo in Manduria, and Masseria Maime in Salento, the first inland and the latter two closer to the Adriatic Sea. Growing both indigenous and international grapes, Tormaresca draws from these two locations to create wines that offer a finessed style that bridges traditional Italian and international wine profiles. As with most of Antinori's estates, Tormaresca rests in the capable hands of CEO, enologist, and winemaker Renzo Cotarella, who works to craft wines that transmit the region's unusual volcanic terroir. Bocca di Lupo, the flagship Aglianico wine from Tormaresca’s Murgia site, may be the most famous of the estate’s releases, but Tormaresca makes a range of wines, and each represents a different facet of Puglia, one of Italy’s great undiscovered gems.
$27.99In Stock
Marchesi Antinori Tormaresca

Tormaresca Furia di Calafuria Rosato Salento IGT 2021 750ml

Marchesi Antinori Tormaresca

Winemakers for more than 600 years, the Antinori family has owned Tormaresca, its Puglian estate, since 1998. Tormaresca boasts three sites:... Tenuta Bocca di Lupo in Castel del Monte in Murgia, Tenuta Carrabo in Manduria, and Masseria Maime in Salento, the first inland and the latter two closer to the Adriatic Sea. Growing both indigenous and international grapes, Tormaresca draws from these two locations to create wines that offer a finessed style that bridges traditional Italian and international wine profiles. As with most of Antinori's estates, Tormaresca rests in the capable hands of CEO, enologist, and winemaker Renzo Cotarella, who works to craft wines that transmit the region's unusual volcanic terroir. Bocca di Lupo, the flagship Aglianico wine from Tormaresca’s Murgia site, may be the most famous of the estate’s releases, but Tormaresca makes a range of wines, and each represents a different facet of Puglia, one of Italy’s great undiscovered gems.
$29.00In Stock
Tenuta di Bibbiano

Bibbiano Chianti Classico Riserva ‘Bibbiano’ 2019 750ml

WD92

About Tenuta di Bibbiano

The name “Bibbiano” first appears in historical documents that are more than 1,000 years old, and these lands have been growing grapes for almost... that long; a respect for this legacy imbues everything that Tenuta di Bibbiano does, from its superb Chianti Classico bottlings to its excellent olive oil. In 1865, the Marzi family purchased the Bibbiano lands, and for five generations, they’ve been the careful, conscientious stewards of the property. Tenuta di Bibbiano boasts gorgeous vineyards that span about 60 acres in the Chianti Classico zone. Surrounded by a large grove of olive trees, Bibbiano’s limestone-rich, clayey vineyards are home to primarily Sangiovese Grosso and Sangiovese vines, along with other select indigenous Tuscan grape varietals, and the estate has been certified organic for more than a decade. While Bibbiano developed their wines with famed enologist Giulio Gambelli, today’s owners, Tommaso and Federico Marrocchesi Marzi, work with Maurizo Castelli. Together, they strive to create wines that reflect their Tuscan traditions and terroir.
$29.95In Stock
Poderi Aldo Conterno

Poderi Aldo Conterno Barbera d’Alba Conca Tre Pile 2019 750ml

Poderi Aldo Conterno Barbera d'Alba Conca Tre Pile 2019

You’d never know this 2019 Barbera is the product of a tempestuous growing season — it’s silky, elegant, and... earthy. Black cherries and crisp red berries are framed crushed rocks, crushed wild herbs, warm spices, new leather, and touches of game and wildflower petals. Though round and inviting, this rustic wine has a sturdy acidic spine and plenty of chewy tannins; the balance and savory finish are stellar. Drink now or let it age over the medium term.
$29.99In Stock
Marchesi Antinori Le Mortelle

Marchesi Antinori Le Mortelle Botrosecco 2017 750ml

Marchesi Antinori Le Mortelle Botrosecco Maremma Toscana IGT 2017 The 2017 Botrosecco is a blend of Cab Sauv and Cab Franc and a mesmerizing wine at that; I like to think of it of a baby Sassicaia... that shares this same blend. Intense and powerful on the nose, notes of blueberries, plums and dark blue fruits with an elevated aroma of tart red fruits, raspberries and strawberries, this wine delivers a eucalyptus aroma coupled with aromatic spices. A wonderful potpourri of intensity and playful fruits for all to enjoy!
$29.99In Stock
Pasquale Pelissero

Pasquale Pelissero Barbaresco Cascina Crosa 2019 750ml

AVG92

About Pasquale Pelissero

Founded in 1921 by brothers Giuseppe and Giovanni Pelissero, the tiny family-owned-and-operated Pasquale Pelissero estate entered its modern era in... the 1970s when its namesake, Pasquale, began bottling his estate-grown wines. Pasquale, or Papa, was a pioneer in Barbaresco because, at that time, few other estates were bottling their own Barbaresco. Pasquale’s daughter, Ornella, started working in the vineyards when she was just 15, and she assumed control of Pasquale Pelissero in 2007 when her father suddenly passed away. Just under 20 acres in the hills around Neive, Pasquale Pelissero grows sustainably and adheres to tradition — indeed, Ornella’s only concession to modern technology is a temperature-controlled fermentation tank. Ornella and her son, Simone, do everything at Pasquale Pelissero, from maintaining the vines to vinifying their wines in their cellar that sits near the top of the Bricco San Giuliano hill. Pasquale Pelissero crafts fewer than 4,000 cases of its tradition, terroir-driven wine a year.
$32.95In Stock
Castello Bonomi

Castello Bonomi Franciacorta Brut CruPerdu 2014 750ml

AVG91

About Castello Bonomi

The Paladin family, who has been making estate-bottled wine for about 60 years, owns several estates across Italy, from the Veneto to Tuscany, but... perhaps their most famous and most distinct is Castello Bonomi, in Lombardy’s Franciacorta region. With vinicultural history that dates back to medieval Benedictine monks, Franciacorta spans about 5,400 acres, but this rare northern Italian region is devoted to one unique style of wine: the best champagne-styled sparklers that you can find outside of France — indeed, it’s the sole DOCG region that permits classic méthode champenoise sparklers. The family-owned-and-operated Castello Bonomi estate is housed in a gorgeous art deco villa built in the late nineteenth century, and the estate’s vineyards sit on 60 steeply pitched acres in a natural amphitheater that rests at the foot of Mount Orfano. These terraced vineyards enjoy a privileged microclimate that includes limestone-rich soils, southern exposures, excellent drainage, and pure sunlight. These elements provide the raw materials that Castello Bonomi’s Chardonnay and Pinot Nero grapes need, while a strict green harvest, low yields, and stringent grape sorting help the estate’s team craft a range of terroir-driven, award-winning Franciacorta wines.
$32.99In Stock
Pasquale Pelissero

Pasquale Pelissero Barbaresco Bricco San Giuliano 2019 750ml

AVG92

About Pasquale Pelissero

Founded in 1921 by brothers Giuseppe and Giovanni Pelissero, the tiny family-owned-and-operated Pasquale Pelissero estate entered its modern era in... the 1970s when its namesake, Pasquale, began bottling his estate-grown wines. Pasquale, or Papa, was a pioneer in Barbaresco because, at that time, few other estates were bottling their own Barbaresco. Pasquale’s daughter, Ornella, started working in the vineyards when she was just 15, and she assumed control of Pasquale Pelissero in 2007 when her father suddenly passed away. Just under 20 acres in the hills around Neive, Pasquale Pelissero grows sustainably and adheres to tradition — indeed, Ornella’s only concession to modern technology is a temperature-controlled fermentation tank. Ornella and her son, Simone, do everything at Pasquale Pelissero, from maintaining the vines to vinifying their wines in their cellar that sits near the top of the Bricco San Giuliano hill. Pasquale Pelissero crafts fewer than 4,000 cases of its tradition, terroir-driven wine a year.
$34.95In Stock
Azienda Agricola La Torre

Azienda Agricola La Torre Rosso di Montalcino 2020 750ml

Azienda Agricola La Torre Rosso di Montalcino 2020 Most Rosso di Montalcino act like “baby brothers” to the estate’s bigger, bolder Brunello, but La Torre’s Rosso owns its own identity.... Bright, vibrant, and sneaky in its complexity, this 2020 Rosso di Montalcino strides the line between juicy and tart, showing fistfuls of red and blue frutti di bosco, pressed herbs, violet petals, underbrush, and a dusting of savory earth and olives. This wine’s bitter almond finish makes it a food-friendly pick for hard cheeses, cured meats, and grilled veggies!
$35.00In Stock
Cerbaia

Cerbaia Rosso di Montalcino 2021 750ml

WD93

About Azienda Agricola Cerbaia

Located above the fog line high on the Montosoli hill just north of Montalcino, Cerbaia is neither very large nor very old. This organic 29-acre... estate (fewer than 11 acres under vine) was founded in 1978, but despite its relative youth and diminutive size, Cerbaia is one of Brunello’s rising stars and definitely an estate to watch! Agronomist Fabio Pellegrini chose Montosoli for his estate because he saw tremendous potential in the subregion’s galestro soil because this clayey, rocky dirt was ideal for the cultivation of small-berried, thick-skinned Brunello grapes. Fabio ran Cerbaia until 2014, which his daughter, Elena, assumed control. In trading her career in finance for that of a winemaker, Elena was making a big life change, but her gamble is paying off. Cerbaia may average only 1,500 cases of Brunello every vintage, but eyes are on Cerbaia’s wines. Traditional, aromatic, long-aging, and terroir-driven, Cerbaia’s Brunello releases have everything to please the wine’s many, many fans!
$35.95In Stock
Tenuta Marino Di Monterado

Tenuta Marino Viaggio IGT Marche Rosso 2018 750ml

A DVNO WINE Exclusive: A blend of mostly Sangiovese Grosso and Montepulciano with some Cabernet Sauvignon and Merlot, the 2018 Viaggio weds effortless Italian elegance with international style in a... balanced, velvety big red. Fistfuls of super-ripe red and blue fruits mingle with warm leather, baking spices, crushed river rocks, hazelnuts and chocolate in this crowd-pleasing, unexpected Le Marche wine.
$39.00In Stock
Tenuta Degli Dei

Tenuta Degli Dei Cavalli IGT 2012 750ml

Tenuta degli Dei Cavalli IGT 2012 A blend of 60% Cabernet Sauvignon, 25% Petit Verdot, and 15% Cabernet Franc in 2012, Tenuta degli Dei’s Super-Tuscan Cavalli is a slow burning, sumptuous stunner.... This nicely balanced Bordeaux-style blend bewitches with its crisp red and juicy blue fruits that layer with smoky tobacco, licorice, pressed wild herbs, underbrush, and wildflower petals. Now with a decade of age, this stylish red is firing on all cylinders!
$39.95In Stock
Domaine Michel Gros

Domaine Michel Gros Hautes Cotes de Nuits Rouge 2020 750ml

Domaine Michel Gros Hautes-Côtes de Nuits Rouge 2020 Loamy soil, new leather, and touches of mushroom and warm wood wrap the ripe red and plummy black fruits in Michel Gros’ 2020 Hautes-Côtes de... Nuits Rouge. This wine shows great intensity and focus that’s paired with firm tannins and electric acidity. Right now, this architectural red is in its infancy, and you want to give it time to mellow and fully reveal its complexity, nuance, and beauty.
$39.95In Stock
Marchesi Antinori Tenuta Tignanello

Marchesi Antinori Chianti Classico Riserva Tignanello 2020 750ml

AVG92

About Marchesi Antinori Tenuta Tignanello

The Antinori family’s Tenuta Tignanello is a gently hilly property located between that the family has owned since the 1800s. This... 321-acre Tuscan estate gets its name — Tignanello — from its most famous vineyard, but its vines grow the grapes for multiple wines. When Piero Antinori was searching to add his own voice to the Super-Tuscan revolution in the late 1960s, he turned to Giacomo Tachis, the consulting winemaker behind Sangiovese, as well as Ornellaia. Piero wanted to make wines that reflected his family’s Tuscan heritage, and in 1971, Tignanello, a blend of Sangiovese, Cabernet, and Cabernet Franc, was born. Sporting marly, limestone-rich soils that show remnants of the Pliocene Period when the region was covered in an ocean, Tenuta Tignanello enjoys sunny days, cool nights, and a gentle breeze, ideal conditions for wines that sing with a true Tuscan voice. This estate is home to three of Antinori's  crown jewels: Solaia, Tignanello, and Chianti Classico Riserva.
$39.99Pre-Arrival
Tenuta San Guido

Tenuta San Guido Le Difese 2019 750ml

WD93

About Tenuta San Guido

Sassicaia is arguably Italy’s most famous bottle of wine, and its maker, Tenuta San Guido, is Italian wine aristocracy. Sassicaia and its Super-Tuscan... revolution changed the face of Italian wine — and it catapulted Tenuta San Guido into the highest echelon of wine producers. Today, Marchese Nicolò Incisa della Rocchetta continues in his father’s footsteps even as he prepares to hand over San Guido estate to his son, Sebastian Rosa. Over the years, Tenuta San Guido expanded its vineyards to encompass 190 acres, planted to Cabernet Sauvignon and Cabernet Franc, and the estate expanded its lineup to include “second” wine Guidalberto and entry-level Le Difese. Debuting with the 2000 vintage, Guidalberto holds fast to its ideal of accessibility upon release, but over the years, it has grown more refined, polished, and elegant. Le Difese, debuting with the 2003 vintage, does the work of the estate's "everyday" wine, but when Tenuta San Guido makes it, the “everyday” wine is still a reason to celebrate. Tenuta San Guido’s outstanding Guidalberto and Le Difese bottlings add even more luster to Italy’s premier Super-Tuscan estate.
$39.99In Stock
Poderi Aldo Conterno

Poderi Aldo Conterno Barbera d’Alba Conca Tre Pile 2020 750ml

Poderi Aldo Conterno

Poderi Aldo Conterno rose to fame by crafting some of the best-known, best-loved cru Barolo expressions in its Barolo Romirasco, Colonnello, and Cicala,... as well as its Chardonnay Bussiador and its Quartetto, a red wine that blends indigenous Freisa with international grapes. In 1969, Aldo Conterno famously parted ways with his brother at their father’s estate, Giacomo Conterno, and founded Poderi Aldo Conterno in the “Favot” cellar on 61 acres in Bussia of Monforte d'Alba, the heart of Barolo country. Aldo’s vision was to craft wines that blended traditional structure, grace, and longevity with exquisitely transparent terroir, seductive juiciness, and a clearly defined personality. Before his death in 2012, Aldo achieved all this and more, creating a winemaking legacy that set him apart as one of the world’s greatest winemakers. The Aldo Conterno estate continues Aldo’s remarkable winemaking work in the hands of his three sons, Franco, Stefano, and Giacomo.
$39.99Pre-Arrival
Castello Bonomi

Castello Bonomi Franciacorta Dosage Zero 2012 750ml

About Castello Bonomi

The Paladin family, who has been making estate-bottled wine for about 60 years, owns several estates across Italy, from the Veneto to Tuscany, but... perhaps their most famous and most distinct is Castello Bonomi, in Lombardy’s Franciacorta region. With vinicultural history that dates back to medieval Benedictine monks, Franciacorta spans about 5,400 acres, but this rare northern Italian region is devoted to one unique style of wine: the best champagne-styled sparklers that you can find outside of France — indeed, it’s the sole DOCG region that permits classic méthode champenoise sparklers. The family-owned-and-operated Castello Bonomi estate is housed in a gorgeous art deco villa built in the late nineteenth century, and the estate’s vineyards sit on 60 steeply pitched acres in a natural amphitheater that rests at the foot of Mount Orfano. These terraced vineyards enjoy a privileged microclimate that includes limestone-rich soils, southern exposures, excellent drainage, and pure sunlight. These elements provide the raw materials that Castello Bonomi’s Chardonnay and Pinot Nero grapes need, while a strict green harvest, low yields, and stringent grape sorting help the estate’s team craft a range of terroir-driven, award-winning Franciacorta wines.
$41.39In Stock
Produttori del Barbaresco

Produttori del Barbaresco Barbaresco DOCG 2019 750ml

WD94

Produttori del Barbaresco

Known as the “Queen of Wines,” Barbaresco as we know it came into being more or less synchronically with Produttori del Barbaresco. A wine... collective of around 55 members, Produttori del Barbaresco began at the end of the nineteenth century with about nine vine-growers, and this group shaped Barbaresco’s identity as we know it today. The Produttori disbanded in the 1930s because of war and Italy’s fascism, but it reformed in 1958, and today this collective, which covers more than 250 acres, is arguably the finest wine collective in the world. The Produttori is dedicated to growing Nebbiolo, and in every vintage, it produces a blended Barbaresco as well as a Langhe Nebbiolo — in very fine years, the group also crafts up to nine cru Barbaresco Riserva bottlings. Consistent high quality, traditional methods, and true telegraphing of terroir work together to distinguish Produttori del Barbaresco’s wines, and Barbaresco lovers, critics, and connoisseurs can’t get enough of this collective’s remarkable, authentic wines.
$41.95Pre-ArrivalETA: Arriving Soon
Canalicchio di Sopra

Canalicchio di Sopra Rosso di Montalcino 2021 750ml

AVG92

ABout Canalicchio di Sopra

Canalicchio di Sopra’s history is also the history of Montalcino. Once a sharecropper, Primo Pacenti founded the estate in 1962 on land that his... family had worked for generations. Primo was proud to be one of the original twelve members of the Brunello Consortium; when he retired, Primo handed Canalicchio di Sopra to his son-in-law, Pier Luigi Ripacciolo, and since 2001, the estate has been run by Pier Luigi’s three children, Francesco, Marco, and Simonetta. With two vineyard parcels that sit north and east of the town of Montalcino, sheltered by Mount Amiata and kissed by sea breezes blowing off the Mediterranean, Canalicchio di Sopra’s 47 acres occupy some the highest altitudes in the Brunello region and possess a superb range of microclimates. “Elegance” is the watchword at Canalicchio di Sopra, and this maker delivers, vintage after delicious vintage.
$42.50In Stock