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Showing 1–24 of 122 results
About Fontodi
Tenuta Fontodi has everything going for it: amazing history, terrific microclimates, outstanding skill, intense passion, and great people. The estate sits the... Conca d’Oro, or golden bowl, an ideal spot for winegrowing, and the Manetti family, who has owned the 200-acre Fontodi estate since 1968, has roots in Chianti Classico that date back to 1398, the year when Chianti had its very first official designation. Although the Manettis have been terracotta makers longer than they have been vintners, their love for Toscana drives both pursuits, and, indeed, Giovanni Manetti, Fontodi’s owner-winemaker, has been the president of the Chianti Consorzio since 2018. Fontodi has made some radical changes in recent years, including removing the Cabernet Sauvignon component of its Vigna del Sorbo, making it pure Sangiovese, and opting to vinify some of their wines in amphorae. Certified organic, thoroughly traditional, and utterly bewitching, Fontodi’s wines stand as the epitome of Tuscan elegance, and that never goes out of style.Pierre-Yves Colin-Morey
One of the wine world’s rockstar producers, Pierre-Yves Colin is the oldest son of Burgundy’s Marc Colin. Pierre-Yves worked at his father’s... domaine from 1994 to 2005, when he left to form his own Burgundy house with his wife, Caroline Morey, who had an established wine négociant business. Pierre-Yves inherited an almost 15-acre parcel of his family’s vineyards, while Caroline’s relationships with winegrowers was equally robust. Together, the pair founded Pierre-Yves Colin-Morey in the Côte de Beaune with the intention of crafting fine, mineral-driven, terroir-specific Chardonnay wines. About 70% of the grapes for Pierre-Yves Colin-Morey’s wine come from the domaine’s own vineyards, located mostly in Chassagne-Montrachet, with the remainder coming from dedicated growers. Pierre-Yves uses sustainable agriculture, long aging in neutral demi-muid barrels (rather than new oak), and long élevage for his profound, detailed Chardonnays. This meticulous viniculture helps Pierre-Yves Colin-Morey to craft gorgeous Burgundies to collect, share, and love.About Poderi Aldo Conterno
Poderi Aldo Conterno rose to fame by crafting some of the best-known, best-loved cru Barolo expressions in its Barolo Romirasco, Colonnello, and... Cicala, as well as its Chardonnay Bussiador and its Quartetto, a red wine that blends indigenous Freisa with international grapes. In 1969, Aldo Conterno famously parted ways with his brother at their father’s estate, Giacomo Conterno, and founded Poderi Aldo Conterno in the “Favot” cellar on 61 acres in Bussia of Monforte d'Alba, the heart of Barolo country. Aldo’s vision was to craft wines that blended traditional structure, grace, and longevity with exquisitely transparent terroir, seductive juiciness, and a clearly defined personality. Before his death in 2012, Aldo achieved all this and more, creating a winemaking legacy that set him apart as one of the world’s greatest winemakers. The Aldo Conterno estate continues Aldo’s remarkable winemaking work in the hands of his three sons, Franco, Stefano, and Giacomo.About Isole e Olena
“Isole” and “Olena” were once two separate Tuscan wine farms, but in the 1950s, the De Marchi family purchased the properties and united them. For... years, Isole e Olena remained family-owned-and-operated, helmed by Paolo de Marchi, fourth generation winemaker and trained enologist. Paolo bought his family estate, salvaged the property, and began the slow process of renovating the buildings and vineyards. Paolo’s dedication to his vineyards, to Tuscan grapes, and to Italian winemaking made Isole e Olena a trendsetter by crafts some of Italy’s most evocative wines from its 125 acres in western Chianti Classico. In 2022, Paolo decided to sell Isole e Olena to EPI, the French group who also owns Biondi-Santi in Montalcino; however, Paolo’s son, Luca, helms the estate, ensuring the quality that this producer is beloved for. In addition to Cepparello, the estate’s renowned mono-varietal Sangiovese Super Tuscan, Isole e Olena also crafts Chianti Classico and a Vin Santo under the marquee label, as well as an array of internationally styled Super Tuscans under the Collezione de Marchi label.Domaine Vincent Girardin
At just 19, Vincent Girardin founded his estate in the 1980s with five acres of inherited vines in the Côte de Beaune. Vincent had great vision —... but not much land — so he purchased grapes from winegrowers who shared his devotion to excellence and his passion for wine. The estate really hit its stride in the early 2000s when Vincent brought on Eric Germain to serve as chief winemaker, and together they honed the Girardin house style: pure, terroir-driven Burgundies with elegance and transparency. During this time, Giradin began to take the vineyards biodynamic, and it increased its holdings, as Vincent purchased plots, leased others, and expanded into Corton Charlemagne, Meursault Perrieres, Genevrières, Pulignys les Pucelles, and Combetes. Today Maison Vincent Gardin is just over 54 acres, and even though Vincent sold the estate in 2011 to Jean-Pierre Nié, President of the Compagnie des Vins d’Autrefois in Beaune, Eric Germain continues as winemaker, ensuring the sublime excellence of Maison Vincent Girardin wine.No account yet?
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