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Fontodi Case Via Pinot Nero Colli della Toscana Centrale IGT 2019 750ml

Fontodi Pinot Nero Case Via 2019

Fontodi’s beautifully perfumed, elegantly structured, and velvety Pinot Nero is a perennial favorite for in-the-know wine lovers. This... juicy, balletic wine frames its crunchy red berries with licorice, violet petals, sun-warmed earth, cherry cordial, fresh mint, and baking spices. At once energetic and silky, this barrique-aged Pinot Nero provides a Super-Tuscan spin on Burgundy lover’s favorite red with aging potential of up to a decade. Fewer than 700 cases made of this hard-to-find Pinot Nero.
$59.00In Stock

Prunotto Barbaresco Bric Turot 2018 750ml


About Marchesi Antinori Prunotto

Located in the rolling hills of Alba, Piemonte, the Prunotto estate epitomizes the timeless beauty and effortless elegance of the Langhe.... Founded in 1904, Prunotto began as a wine cooperative formed in Serralunga and presided over by Alfredo Prunotto. Beppe Colla assumed control of the estate in 1956 and expanded Prunotto’s success with a savvy strategy of researching the finest vineyard sites, purchasing the best grapes, and experimenting with cru bottlings. The Antinori family started distributing Prunotto’s wine in 1989 and assumed control of the estate in 1994. In a project spearheaded by Albiera Antinori, Prunotto recreated itself with an eye to wines defined by very specific terroir. Albiera began researching and purchasing specific vineyards, eventually amassing 161 acres that spread across the Langhe and Monferrato, with holdings in the legendary Barolo vineyards of Vigna Colonnello, Bussia, Bric Turot, as well as Barbera’s Pian Romualdo, Barbaresco’s Secondine, and many more. Under Albiera’s careful stewardship, Prunotto has not merely regained its former glory — it has surpassed it, cementing this venerable winemaker as one of the very best that Piemonte has to offer.
$59.00In Stock
Dominique Massin

D. Massin Champagne Brut Cuvee de Reserve NV 750ml


About Dominique Massin

Just under thirty acres in Ville sur Arce, in Champagne’s Côte des Bars, D. Massin (also known as Dominic Massin) has enviable soils — thick with... limestone that’s typical of the rolling hills of the Barséquanaise region. Massin’s vineyards may be small, but their terroir is mighty. Matriarch Rachel runs the estate with her two children, enologist Tristan and vineyard manager Céline. This family house, founded in 1972, dedicates itself to crafting traditional Champagnes that will make you happy and keep the Earth healthy; all work is performed with adherence to Terras Vitis and HVE2 certifications, French organizations that assure sustainable wine production with high environmental value. Vineyards are planted to a combination of Pinot Noir, Chardonnay, and Pinot Meunier, and Massin’s traditional Champagnes are made with an eye to purity, elegance, and food friendliness. Hard to find but easy to enjoy, D. Massin Champagne will light up your eyes — and your palate!
$59.00In Stock