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Wines Over $500
Billecart-Salmon
Billecart-Salmon ‘Le Clos Saint Hilaire’ Blanc de Noirs Brut 1999 750ml
$519.00In Stock
Jacques Selosse
Jacques Selosse V.O. ‘Version Originale’ Blanc de Blancs Grand Cru Extra Brut NV 750ml
$539.00In Stock
Montevertine
Montevertine Le Pergole Torte Toscana IGT 2020 1.5L
About Montevertine
Just under 50 acres located in and around the rolling hills of Radda in the Chianti Classico region, Montevertine has made a powerful impact on the global... wine landscape with its cult mono-varietal bottling, Le Pergole Torte, but even more than that glowing achievement, Montevertine has exerted a kind of gravitational pull over the entire Chianti region because of its staunch adherence to traditional indigenous grapes, especially Sangiovese. Founder Sergio Manetti wasn’t looking to shift the Tuscan winemaking landscape when he bought the lands that would become Montevertine in 1967, but he planted about five acres of Sangiovese, made some wine for friends, and sent a couple of bottles off to Vinitaly as a lark. The wine was a hit, and Montevertine was born. Today, Montevertine, helmed by Sergio’s son, Martino, spans nine organically tended vineyard parcels, with the majority planted to Sangiovese, and it crafts three wines. Montevertine’s position has shifted from new guard to vanguard, and wine-lovers around the globe await every new release with bated breath.
Valdicava
Valdicava Brunello di Montalcino Madonna del Piano Riserva 2010 1.5L
Valdicava Brunello di Montalcino Madonna del Piano Riserva 2010
A terrific representation of its benchmark vintage, the 2010 Brunello di Montalcino Madonna del Piano is a lustrous, long-lived, and... powerful wine. Pure red fruits mingle with brooding notes of warm saddle leather, cigar wrapper, brown spices, balsamic herbs, violet petals, and truffles in this detailed Brunello Riserva. This finessed wine crosses the palate in a rush of velvety, chewy tannins as it builds to a lingering, minerally finish. Still very young, this cru Brunello Riserva promises upwards of a decade of outstanding enjoyment.
$549.00Pre-Arrival
Henri Boillot
Domaine Henri Boillot Bienvenues-Batard-Montrachet Grand Cru 2014 750ml
$549.00In Stock
Poderi Aldo Conterno
Poderi Aldo Conterno Barolo Cicala 2019 1.5L
Poderi Aldo Conterno
Poderi Aldo Conterno rose to fame by crafting some of the best-known, best-loved cru Barolo expressions in its Barolo Romirasco, Colonnello, and Cicala,... as well as its Chardonnay Bussiador and its Quartetto, a red wine that blends indigenous Freisa with international grapes. In 1969, Aldo Conterno famously parted ways with his brother at their father’s estate, Giacomo Conterno, and founded Poderi Aldo Conterno in the “Favot” cellar on 61 acres in Bussia of Monforte d'Alba, the heart of Barolo country. Aldo’s vision was to craft wines that blended traditional structure, grace, and longevity with exquisitely transparent terroir, seductive juiciness, and a clearly defined personality. Before his death in 2012, Aldo achieved all this and more, creating a winemaking legacy that set him apart as one of the world’s greatest winemakers. The Aldo Conterno estate continues Aldo’s remarkable winemaking work in the hands of his three sons, Franco, Stefano, and Giacomo.
Lucien Le Moine
Lucien Le Moine Batard-Montrachet Grand Cru 2016 750ml
Maison Lucien Le Moine
Founded in 1999, this small very high-end négociant house in the Côte d’Or has made a lot of noise in the world of elite Burgundy. Husband-and-wife... team Mounir and Rotem Saouma are committed to releasing no more than 100 barrels — or 2,500 cases — of wine each vintage, and they make only premier or grand cru Burgudny. For some time, Maison Lucien Le Moine grew no grapes, and it pressed no wine, but in 2006, the estate purchased 20 acres in Châteauneuf and Côtes du Rhône-Villages. Lucien Le Moine makes Burgundy in an idiosyncratic fashion — by raising barrels of grand and premier cru wines according to exacting standards of élévage that include lengthy time on augmented lees for whites or year-long undisturbed aging in amphorae for reds. Working closely with growers, Lucien Le Moine produces one to three barrels from each cru, and the crus shift with each vintage. Together, Mounir and Rotem do everything by hand, aging wines on their lees, never racking them, never using fining, filtration, additions or blending. Through this painstaking work, Lucien Le Moine has become, as Lucien has called it, “a library of Burgundy’s finest terroirs.”
Nicolas Potel Maison Roche de Bellene
Nicolas Potel Maison Roche de Bellene Batard-Montrachet Grand Cru 2019 750ml
About (Nicolas Potel) Maison Roche de Bellene
Nicolas Potel, son of the late, great vigneron Gérard Potel, who was director of the famed Pousse d'Or, founded his négoçiant... house Maison Nicolas Potel in 1996. However, in the early 2000s, Nicolas sold the négociant house, and he left shortly thereafter, thus losing the legal right to use his name for his business. By 2008, Nicolas had found both Domaine de Bellene, which bottles estate-grown wines, and Maison Roche de Bellene, which is a négociant house, both located in Beaune. At Maison Roche de Bellene, Nicolas concentrates on premier and grand cru wines that come from old or very old vines tended by trusted growers across Côte de Beaune and Côte de Nuits. Nicolas explores high quality, more affordable wines at Maison Roche de Bellene, and he has amassed a cult following of in-the-know Burgundy lovers with his terroir-driven red and white Burgundies.
Maison Louis Latour
Louis Latour Montrachet Grand Cru 2015 750ml
About Maison Louis Latour
One of the largest traditional estates in Burgundy, Louis Latour’s roots date to at least 1731. Over the past three centuries, the Latour family... has added to its first few acres, increasing its Aloxe-Corton holdings to more than 80 acres, and this producer now owns an impressive 27 acres in the Corton Charlemagne Grand Cru, the largest holding in the prized designation. In addition, Latour boasts vineyards in Corton’s Les Bressandes, Les Perrières, Les Grèves and Clos du Roi, as well as Cambertin and Romanée-St-Vivant, both Côte de Nuits grand cru designations, and Chevalier Montrachet Grand Cru, which is in the Côte de Beaune. Latour’s cuverie sits in Louis Latour’s original eighteenth-century manor house, and designed by the domaine’s namesake, this five-story enterprise has been entirely gravity-fed since its creation. Maison Louis Latour is currently run by Florent Latour, who took over after the sudden death of his brother, Louis-Fabrice, in 2022, and Jean-Charles Thomas serves as winemaker, overseeing Latour's largely traditional vinification and crafting of Latour’s more than 150 wines, an impressively reliable and captivating output.
Maison Louis Latour
Louis Latour Montrachet Grand Cru 2019 750ml
About Maison Louis Latour
One of the largest traditional estates in Burgundy, Louis Latour’s roots date to at least 1731. Over the past three centuries, the Latour family... has added to its first few acres, increasing its Aloxe-Corton holdings to more than 80 acres, and this producer now owns an impressive 27 acres in the Corton Charlemagne Grand Cru, the largest holding in the prized designation. In addition, Latour boasts vineyards in Corton’s Les Bressandes, Les Perrières, Les Grèves and Clos du Roi, as well as Cambertin and Romanée-St-Vivant, both Côte de Nuits grand cru designations, and Chevalier Montrachet Grand Cru, which is in the Côte de Beaune. Latour’s cuverie sits in Louis Latour’s original eighteenth-century manor house, and designed by the domaine’s namesake, this five-story enterprise has been entirely gravity-fed since its creation. Maison Louis Latour is currently run by Florent Latour, who took over after the sudden death of his brother, Louis-Fabrice, in 2022, and Jean-Charles Thomas serves as winemaker, overseeing Latour's largely traditional vinification and crafting of Latour’s more than 150 wines, an impressively reliable and captivating output.
Jacques Selosse
Jacques Selosse Lieux-dits ‘Les Carelles’ Le Mesnil Sur Oger Grand Cru Extra Brut NV 750ml
$619.00In Stock
Bartolo Mascarello
Bartolo Mascarello Barolo 2017 1.5L
About Bartolo Mascarello
Bartolo Mascarello was an intractable defender of traditional Barolo, the “last of the Mohicans,” in his words. Along with Giuseppe Rinaldi,... Bartolo’s adherence to age-old Barolo customs — which included sustainably growing his grapes, devotion to crafting cuvée Barolo from his 12 acres of holdings, extended macerations of up to 50 days, fermenting in cement without temperature control, and aging in ancient neutral botti — distinguished him from his Barolo brethren, who flocked to cru expressions, shortened fermentation, and maturing in barriques. The resulting Barolo wines were resplendent representations of their vintage and their terroir, and these supple, powerful, and nuanced wines have captivated their fans for generations. Since Bartolo’s passing in 2005, his daughter Maria Teresa Mascarello has helmed the cantina at 15 Via Roma, the legendary site of the Bartolo Mascarello estate since its founding in 1918, and under her leadership, Mascarello’s Barolo, Dolcetto, and Barbera have grown even finer, subtler, more detailed, and spellbinding. While the Mascarello estate sports enviable holdings in Cannubi, San Lorenzo and Rué, located in the commune of Barolo, as well as in La Morra’s Rocche in the commune of La Morra, it still has never released a cru wine. Blending, Bartolo believed, provided balance, especially in challenging vintages. Maria Teresa sees no reason to change her father’s ways (or those of his father, and his before him). After all, there’s no improving upon perfection.
