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Specials
Marchesi Antinori Tormaresca
Tormaresca Calafuria Negroamaro Rosato Salento IGT 2023 750ml
About Marchesi Antinori Tormaresca
Tormaresca, the Antinori family’s Puglia estate, founded in 1998, began with two parts: the 247-acre Tenuta Bocca di Lupo, which sits in... Castel del Monte in the wild beauty of Murgia, and the 1,235-acre Masseria Maìme in Salento, close to the Adriatic Sea. In time, Antinori split these estates, bottling Bocca di Lupo as its own entity, while expanding Tormaresca to include additional inland vines at Tenuta Carrubo, located in Manduria. Growing both indigenous and international grape varietals, Tormaresca draws from these locations to create wines that offer a panoramic view of Puglia, while offering a finessed style that bridges traditional Italian and more modern wine profiles. As with most of Antinori's estates, Tormaresca and Bocca di Lupo are under the guidance of CEO, enologist, and winemaker Renzo Cotarella and his team, who work to craft wines that transmit the region's unusual volcanic terroir. Together, these sites craft a range of delicious, terroir-driven Puglian wines that pack a punch at their relatively low price points.
Tenuta Marino Di Monterado
Tenuta Marino Rinascita IGT Marche Rosso 2018 750ml
A DVNO WINE Exclusive:
Rinascita, a blend of 65% Sangiovese Grosso with 35% Merlot, is compelling, characterful red, and the low yield, high quality 2018 bottling is pure, intense, and graceful.... Juicy cherries, melted chocolate, sweet spices, and a kiss of earth comprise the nose, and these notes echo on the palate, accompanied by fine-grained tannins and fresh acidity — this wine has everything: structure, approachability, and endless style!
$15.00In Stock
Marchesi Antinori Haras de Pirque
Marchesi Antinori Vina Haras de Pirque Hussonet Cabernet Sauvignon Gran Reserva 2020 750ml
About Marchesi Antinori Viña Haras de Pirque
In 2017, the Antinori family purchased the Haras de Pirque estate from the Matte family, cementing the Antinori presence in... Chile. Antinori first partnered with the Mattes in 2002 to create Albis, Haras de Pirque’s flagship wine. Today, the estate spans 247 acres of organically grown vineyards, along with a state-of-the-art gravitational wine cellar, and a thoroughbred horse breeding farm. Haras de Pirque’s trellised vineyards are planted primarily to Carménère, Cabernet Sauvignon, Sauvignon Blanc, and Chardonnay, along with Merlot and select Bordeaux grapes. Sitting between 1,804 to 2,100 feet above sea level, near the foothills of the Cordillera de los Andes, these lands have sublime microclimates that boast gentle Pacific breezes, volcanic soils, terrific diurnal temperature swings, and long, sunny growing seasons. Haras de Pirque currently crafts six wines in the trademark Antinori style that marries bold, delicious profiles with Italian sophistication and finesse.
Marchesi Antinori Tormaresca
Tormaresca Calafuria Negroamaro Rosato Salento IGT 2020 750ml
$17.50In Stock
Le Macchiole
Le Macchiole Bolgheri Rosso 2023 750ml
About Le Macchiole
Founded in 1983 on a nine-acre plot, Le Macchiole is Bolgheri’s best-known boutique producer. Hometown hero Eugenio Campolmi and wife Cinzia Merli... launched Le Macchiole with a big dream and almost no money, starting their estate by planting a handful of grape varietals with scattershot abandon, experimenting to see which grapes flourished in the estate’s mineral-rich soils, and crafting mono-varietal expressions from their vines. Sadly, Eugenio passed away unexpectedly in 2002, but Cinzia continued in his footsteps. Cinzia hired her brother, Massimo Merli, as estate manager, methodically added acreage, carefully fine-tuned the viticultural protocol, and steadily raised the bar with every vintage. Today, Le Macchiole’s 54 acres are farmed biodynamically, and the estate produces a range of six wines: three mono-varietal reds, as well as two blends, one white and one red. Cinzia still helms the estate, now aided by her sons, Elia and Mattia, who are ensuring the future of Le Macchiole’s terroir-driven, elegant, and showstopping wines.
Marchesi Antinori Tormaresca
Tormaresca Furia di Calafuria Rosato Salento IGT 2023 750ml
About Marchesi Antinori Tormaresca
Tormaresca, the Antinori family’s Puglia estate, founded in 1998, began with two parts: the 247-acre Tenuta Bocca di Lupo, which sits in... Castel del Monte in the wild beauty of Murgia, and the 1,235-acre Masseria Maìme in Salento, close to the Adriatic Sea. In time, Antinori split these estates, bottling Bocca di Lupo as its own entity, while expanding Tormaresca to include additional inland vines at Tenuta Carrubo, located in Manduria. Growing both indigenous and international grape varietals, Tormaresca draws from these locations to create wines that offer a panoramic view of Puglia, while offering a finessed style that bridges traditional Italian and more modern wine profiles. As with most of Antinori's estates, Tormaresca and Bocca di Lupo are under the guidance of CEO, enologist, and winemaker Renzo Cotarella and his team, who work to craft wines that transmit the region's unusual volcanic terroir. Together, these sites craft a range of delicious, terroir-driven Puglian wines that pack a punch at their relatively low price points.
Altesino
Altesino Brunello di Montalcino 2019 750ml
About Altesino
Housed in a fifteenth-century palazzo in Montosoli, the most northern region of the Brunello region, Altesino is something of a contradiction. On the one hand,... this family-owned-and-operated estate is devoted to modernist winemaking. The Altesino team, helmed by Simone Giunti and Alessandro Ciacci, ages its finessed, layered Brunello wines in barrique — and this modernist turn began more than four decades ago. On the other hand, Altesino’s owner, Elisabetta Gnudi Angelini, who bought the estate in 2002, puts an old-school emphasis on the estate’s vines, and it sustainably tends its 247 acres (about half under vine) in order to ensure the high quality of its grapes. While Montosoli remains Altesino’s home, over the years the estate has added new parcels to its portfolio, and it now boasts six separate vineyards that range from Castelnuovo dell’Abate and Sant’Angelo in Colle in the South to Montosoli in the North. This range of terroirs not only lends richness and texture to Altesino’s wines but also allows this marque producer to grow grapes like Cabernet Sauvignon, Merlot, and select white grapes. Always nuanced, sophisticated, and polished, Altesino’s wines are prized by Brunello fans around the world.
Tenuta Marino Di Monterado
Tenuta Marino Audacia IGT Marche Rosso 2018 1.5L
A DVNO WINE Exclusive
$45.00In StockTenuta Marino Audacia IGT Marche Rosso 2018
Tenuta Marino’s flagship wine, Audacia makes the most of its low production, high quality 2018 vintage... with a wine that’s intense, detailed, and frankly gorgeous. This kaleidoscopic wine wraps its succulent wild berries with sun-warmed herbs, peppery spices, and kisses of cocoa and salty caramel in a complex, muscular, and balanced profile. Mostly Montepulciano with Cabernet Sauvignon and some Sangiovese Grosso, Audacia is a bold, structured red that welcomes your discovery — and it’s sure to appreciate in value down the road!
Tenuta Marino Di Monterado
Tenuta Marino Viaggio IGT Marche Rosso 2018 1.5L
About Tenuta Marino:
Capitalizing upon Chris Marino’s experience working in Michelin-starred restaurants and Marjorie Marino’s international background in marketing and management, the couple... recognized a rare opportunity to forge the life they wanted in Le Marche, finding the property that would become their Tenuta Marino in 2017. Located a short drive from the Adriatic resort town of Senigallia, Tenuta Marino is new to the world, but what this estate lacks in history, it more than makes up for in microclimate and natural beauty. Just fifteen organically tended acres, the Marino estate holds multiple olive groves and 8 acres of vineyards planted to indigenous grapes Sangiovese and Montepulciano, as well as both red and white international varietals. The estate’s debut wine is its crisp mono-varietal 2018 Sangiovese Rosé, but Marino has since released three reds and will soon release its two Metodo Classico sparklers as well. Poised to make the most out of its sea-swept, sunny hillside vineyards, Tenuta Marino has a bright future for its winemakers — and for lovers of Italian wine.
$45.00In Stock
Palmento Costanzo
Palmento Costanzo ‘Contrada Cavaliere’ Etna Bianco 2021 750ml
About Palmento Costanzo
In the subregion of Sicily’s Contrada Santo Spirito, on the north slope of Mount Etna near the village of Passopisciaro, sits the Palmento Costanzo... estate. Owned and operated by Valeria Agosto and her husband, Mimmo Constanzo, this organic winery is surrounded by Italy’s Parco Naturale dell’Etna, a UNESCO World Heritage site. In 2010, Valeria and Mimmo purchased a 17-acre existing estate in Etna Nord, and they named their estate after the eighteenth-century stone winemaking structure, the palmento, located on the property, expanding their holdings to 45 acres over time. Planted to indigenous grapes Nerello Mascalese, Nerello Cappuccio, Carricante, and Catarratto, Palmento Costanzo’s vineyards grow on a snaking series of more than 100 terraces, about 2,000 to 2,600 feet above sea level, and the team relies on ultra-natural winemaking techniques like using only naturally occurring yeasts, gravity flow through lava stone, and aging in large “ovum” barrels. The resulting wines feel almost alive with energy, brimming with terroir, and almost achingly pure — Palmento Costanzo is a rising star in Italian wine.
Antinori Napa Valley
Antinori Napa Valley A26 Chardonnay 2022 750ml
About Antinori Napa Valley
Rising up to 1,800 feet above sea level on Atlas Peak, the Antinori family’s Napa Valley property boasts some of the highest elevation vineyards... in the region. It’s superb land for winegrowing, with cooling Pacific breezes, volcanic soils, and southwest exposure — making it all the more surprising that Piero Antinori took about forty years to determine which grapes were best suited to the property! After much trial and tribulation, and after trying and failing to grow Sangiovese, the team at Antinori Napa Valley came to the realization that Chardonnay was the estate’s star, with supporting roles from Cabernet Sauvignon and Cabernet Franc. Spanning almost 550 acres, with the red grapes planted in the foothills and Chardonnay at the peaks, this Napa Valley estate blends Italian traditions with Californian terroir to make some of the best-kept secrets of Northern California wine.
Marchesi Antinori Tenuta Bocca di Lupo
Tenuta Bocca di Lupo Fiano Puglia IGT 2022 750ml
Marchesi Antinori Tenuta Bocca di Lupo
Founded in 1998 as part of the Antinori family’s Tormaresca estate, Tenuta Bocca di Lupo is now its own distinct entity. This... certified organic 247-acre sits in the center of Castel del Monte, surrounded by the wild, sparse beauty of Murgia. Bocca di Lupo grows primarily indigenous grapes, though you’ll also find some international grape varietals for the estate’s rosé wine. Bocca di Lupo is under the guidance of CEO, enologist, and winemaker Renzo Cotarella and his team, who work to craft wines that transmit the region's unusual volcanic terroir. The Antinori family sees Bocca di Lupo, which literally translates to the “mouth of the wolf” and figuratively means “good luck,” as a vital part of their effort to raise the profile of Puglian wine.
Ghost Horse Vineyards
Ghost Horse Vineyards ‘Shadow’ Cabernet Sauvignon 2010 750ml
Ghost Horse Vineyards
Most wine-lovers know Todd Anderson from his Napa Valley estate Anderson’s Conn Valley Vineyards, but the ever-restless, charismatic Todd couldn’t... rest. In the late 1990s, Todd, or The Todd, as he’s referred to by his many fans, began developing a super-secret wine project. In 2000, Ghost Horse Vineyards was born. The project remains shrouded in secrecy, and wines are largely available on a subscription model. However, the reason for Ghost Horse’s cult status is the high quality and extremely low availability of the estate’s wines. Ghost Horse crafts only five Cabernet Sauvignon bottlings, each about 300-400 cases per year; occasionally, Ghost Horse also releases a Chardonnay, and that’s in the 50 cases per year range. The rare, collectable wines of Ghost Horse win prizes, but most importantly, they impress serious wine-lovers.