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Bolgheri
Grattamacco
Grattamacco Bolgheri Superiore 2018 750ml
Fresh, complex, nuanced, and silky, the 2018 flagship from Grattamacco commands attention. The 2018 growing year saw a cool spring and a sunny summer, and this Grattamacco Bolgheri Superiore radiates... energy and polish. Sun-warmed blue and crisp red fruits layer with Mediterranean scrub, balsamic herbs, fresh loam, cigar wrapper and potpourri in this sleek, finessed wine. Tannins feel substantial upon release, so a little time in the cellar will help this Super-Tuscan beauty come into its own. Cellar for a couple of years and drink for decades.
$95.00Pre-Arrival
Grattamacco
Grattamacco Bolgheri Superiore 2019 750ml
Grattamacco Bolgheri Rosso Superiore 2019
Grattamacco’s flagship always punches above its weight, and in 2019 the estate’s Bolgheri Rosso Superiore feels rich and juicy, and it crackles with... energy. Brambly berries and crisp red fruits layer with balsamic herbs, peppery spices, melted dark chocolate, black licorice, warm earth, and kisses of oak and vanilla. Tannins are tight yet silky; acidity is perfectly balanced by sweet fruits; the 2019 Grattamacco, a blend of 65% Cabernet Sauvignon with 20% Merlot and 15% Sangiovese, is approachable upon release, but your patience will be rewarded with time.
$115.00Pre-Arrival
Marchesi Antinori
Marchesi Antinori Guado al Tasso Bolgheri Superiore 2016 3L
Guado al Tasso Bolgheri Superiore 2016 3L
Upon its release, the 2016 Guado al Tasso was called “breathtaking,” “stunning,” and “classic.” Now that the wine is... beginning to enter its drinking window, we can see its greatness. Crisp red berries and luscious black fruits layer with graphite, Mediterranean scrub, cedar wood, baking spices, and licorice in this powerful, refined, and polished Super Tuscan. Fine-grained tannins and intense, delineated dry extract provide ethereal weight as singing acidity, balsamic bass notes, and oyster shell minerality power the extended finish. Guado al Tasso dropped its Petit Verdot component with the 2016 bottling, making it a blend of 60% Cabernet Sauvignon, 20% Merlot, and 20% Cabernet Franc.